Outdoor Kitchens at the 2017 Epcot® International Flower & Garden Festival

Embark on a mouthwatering mission to taste your way around a healthy, wholesome smorgasbord… bon appétit!

With over a dozen delectable stops, the World Showcase at Epcot plays host to the Festival-exclusive Outdoor Kitchens, each offering a specialty menu of creative cuisine and libations. Savor, sip and stroll while satisfying appetites large and small!

Event Details

• World Showcase, Epcot
• Outdoor Kitchens open daily from 11:00 AM to 9:00 PM
• Epcot admission required
• Alcohol will only be served to Guests 21 and older
• Outdoor Kitchens subject to closure at any time
• Food and beverage samples are available while supplies last
• All menu items are subject to change without notice

Please note: the following menu items marked with (GF) are gluten/wheat-friendly and those with (V) are vegetarian.

Venture to Germany for Bavarian bites sure to sate foodies of all ages—every dish is köstlich!

Food

• Potato Pancakes with House-made Apple Sauce (V)
• Potato Pancake with Caramelized Ham, Onions and Herb Sour Cream
• Roasted Bratwurst with Curry Ketchup and Paprika-spiced Chips (GF)
• Warm Cheese Strudel with Mixed Berries

Beverages

• Hugo-Charles De Fere “Organic” Brut with Elderflower and Mint
• Paulaner Original Munich Lager
• Schöfferhofer Hefeweizen
• Köstritzer Schwarzbier Black Lager
• Beer Flight

Behold buzz-worthy ciders and artisanal provisions perfect for a farm-fresh picnic near the United Kingdom Pavilion!

Food

• Pear Cider-brined Shredded Corned Beef with Braised Cabbage and Branston Dressing with Pears
• House-made Potato and Cheddar Cheese Biscuit with Smoked Salmon Tartare
• Freshly Baked Lemon Scone with Crème Fraîche and Mixed Berries (V) (GF)

Beverages

• McKenzie’s Black Cherry Hard Cider, West Seneca, NY
• Florida Beer Company Caribe Blood Orange Tropical Hard Cider, Cape Canaveral, FL
• Ciderboys Magic Hard Strawberry Cider, Stevens Point, WI
• Martinelli’s Sparkling Cider, California (Non-alcoholic)

Indulge in haute cuisine and boissons that’ll make you fall in ooo-la-la-love with this palate-pleasing Parisian pop-up!

Food

• Tarte à l’Onion Alsacienne: Alsatian Onion Tart with Sautéed Onions, Fresh Thyme and Rosemary on a Flaky Puff Pastry Crust (V)
• Poulet aux Écrevisses, Riz Pilaf: Baked Chicken with Crawfish served with Rice Pilaf
• Macaron Chocolat Framboise: Large Raspberry Macaron with Chocolate Fudge and Raspberry Jam (GF)

Beverages

• La Vie en Rose Frozen Slushy: Grey Goose Orange, St. Germain Liqueur, White and Red Cranberry Juice
• Kir Pomegranate, Sparkling Wine, Pama Pomegranate Liqueur
• Brut de Pêche: Natural Peach Sparkling Wine
• C’est La Vie: Chardonnay and Sauvignon Blend
• Kronenbourg Blanc 1664

Enjoy sweet ‘n’ tangy treats from our own Sunshine State-station, nestled between the France and Morocco Pavilions.

Food

• Carne Asada with Black Bean Cake and Cilantro Lime Sour Cream
• Shrimp and Stone-ground Grits with Andouille Sausage, Sweet Corn , Tomatoes and Cilantro (GF)
• Florida Larder Board: Orlando-made Ricotta Cheese, Cahaba Farms Micro Onions, Extra Virgin Olive Oil and Balsamic, Country Pâté and House-made Pickles
• Key Lime Tart with Toasted Meringue

Beverages

• Florida Orange Groves Winery Key Lime Sparkling Wine, St Petersburg, FL
• Tampa Bay Brewing Company Quat Seasonal Fruit Ale
• Barley Mow Brewing Company Mirth and Merriment Golden Ale, Largo FL
• Florida Beer Company Feast of Flowers Farmhouse Ale, Cape Canaveral, FL
• Beer Flight
• Watermelon Cucumber Slushy with Tamiami Florida Gin
• Watermelon Cucumber Slushy (Non-alcoholic)
• Fresh-Squeezed Watermelon Juice (Non-alcoholic)

Journey to Japan for innovative plates crafted with culinary Zen—each delish dish is a Festival favorite!

Food

• Frushi: Fresh Pineapple, Strawberry and Melon rolled with Raspberry Coconut Rice, sprinkled with Toasted Coconut and Whipped Cream on the side (V)
• Ahi Tuna Poke Sesame Ginger
• Beef Teriyaki Udon: Thin-sliced Beef, Onions and Noodles tossed on the grill with Soy and Ginger

Beverages

• Sapporo Premium Black Lager
• Kirin Ichiban Pale Ale
• Matcha (Green Tea) Sake Cocktail
• Amabuki Kurenai Junmai Sake
• Ozeki Shin Junmai Sake

Take a food-tastic tour of the Mexico Pavilion… these tantalizing tastes will add some spice to your day!

Food

• Chile Relleno de Picadillo: Battered Poblano Pepper filled with Ground Beef covered with Tomato Sauce and Garnished with Queso Fresco and Toasted Almonds
• Brocheta de Pollo con Salsa Morita: Grilled Chicken with Red and Green Bell Pepper served with Salsa Chile Morita and Garnished with Micro-Cilantro and Edible Flowers
• Tres Leches: Vanilla Sponge Cake, Cajeta, Condensed Milk and Evaporated Milk and Garnished with Orange Zest

Beverages

• Hibiscus Margarita
• Elderflower Pineapple Margarita
• Watermelon White Sangria
• Pacifico Draft Beer with Kahlua Floater

Nibble on Caribbean-seasoned dishes that’ll send appetites swaying to the island beat!

Food

• Jamaican-braised Beef with Pigeon Pea Rice and Micro Cilantro
• Sugar Cane Shrimp Skewer with Steamed Rice and Coconut Lime Sauce
• Caribbean Conch Salad with Avocado, Mango and Onions
• FlanCocho: Vanilla Caramel Custard with Chocolate Coffee Cake (V)

Beverages

• Red Stripe Lager
• Frozen Simply Tropical™ Juice Drink with Cruzan Mango Rum
• Frozen Simply Tropical Juice Drink (Non-alcoholic)

Sink your teeth into authentic Chinese eats filled with morsels of good fortune!

Food

• Spicy Chicken Lettuce Wrap
• Beijing-Style Candied Strawberries (V)
• Vegetable Spring Rolls (V)

Beverages

• Oolong Peach Bubble Tea
• Kung Fu Punch: Vodka, Triple Sec, Mango and Orange Juice
• Dragon Pearl: Beer, Honey, Cream and Tapioca Pearls
• M.S.G: A cooler of Mango Wine, Strawberry and Ginger Ale
• Plum Wine Cooler
• Tsingtao Lager

Please discriminating palates with fantastic fare from our Great White North neighbor… O Canada!

Food

• Seared Scallops with French Green Beans, Butter Potatoes, Brown Butter Vinaigrette and Apple wood Smoked Bacon (GF)
• Beef Tenderloin Tips, Mushroom Bordelaise Sauce, Whipped Potatoes with Garden Vegetables
• Nanaimo Bar

Beverages

• Maple Popcorn Shake with Crown Royal Maple Whiskey
• Maple Popcorn Shake (non-alcoholic)
• Unibroue Maudite Amber Ale, Chambly, Québec
• Unibroue À Tout Le Monde Saison, Chambly, Québec
• Unibroue Éphémère White Ale, Chambly, Québec
• Beer Flight

Get your tropical fruit fix from tart ‘n’ tangy to the sweetest frozen treats!

Food

• Spicy Hot Dog with Pineapple Chutney and Plantain Chips
• Pineapple Soft-Serve (V)

Beverages

• Florida Orange Groves Winery Sparkling Pineapple Wine, St. Petersburg, FL
• Maui Brewing Company Pineapple Mana, Hawaii
• Pineapple Soft-Serve with Parrot Bay Coconut Rum
• Frozen Desert Violet Lemonade (Non-alcoholic)

Mangiare hearty helpings of Old-Country dishes served with a glass of vino… now that’s amore!

Food

• Antipasto Misto: Cerignola Olives, Sweet Soppressata and Salami, Ovolini, Mozzarella, Sweet Roasted Peppers and Ciabatta Bread
• Meatball Parmigiana: Hand-made Beef and Veal Meatballs, Tomato Sauce, Mozzarella, Parmigiana and Fresh Basil
• Strawberry Tiramisu: Ladyfingers, Mascarpone Cream and Marinated Strawberries topped with Strawberry Sauce

Beverages

• Pinot Grigio
• Chianti
• Prosecco
• Corbinello
• Moscato
• Bellini: Sparkling Wine and Peach Purée
• Rossini: Sparkling Wine and Marinated Strawberries
• Frozen Italian Margarita with Limoncello and Tequila
• Moretti Lager L’Autentica
• Moretti La Rossa

Intoxicate taste buds with the exotic flavors of this North African mecca—mysterious Morocco!

Food

• Merguez “Hot Dog” Sausage: Spicy Beef and Lamb with Sautéed Onions and Green Peppers
• Home-Made Falafel with Pickled Beet and Turnip, Tomato Salad and Tahini Sauce
• Baklava (V)

Beverages

• Desert Rose: Sparkling Wine topped with Pomegranate Liqueur
• White Sangria
• Guerrouane Red Wine
• Casa Beer

Sweeten your feast with an assortment of berry-licious dishes sure to hit the spot!

Food

• Lamb chop with Quinoa Salad and Blackberry Gastrique
• Field Greens with fresh Strawberries, Blue Cheese, Strawberry Vinaigrette and Spiced Pecans (V)
• Warm Wild Berry Buckle with Pepper Berry Sorbet (V)

Beverage

• Founders Raubeaus Pure Raspberry Ale, Grand Rapids, MI
• Island Grove Blueberry Moscato, Hawthorne, FL
• Twinings® Green Tea Berry Mint Julep (non-alcoholic version also available)

Saddle up for slow-cooked specialties and a mighty fine selection of craft brews—at the American Adventure Pavilion!

Food

• Pulled Pig Slider with Coleslaw
• Smoked Pork Ribs with Black Bean and Corn Salad (GF)
• Beef Brisket Burnt Ends Hash with White Cheddar Fondue and Pickled Jalapeños
• Warm Chocolate Cake with Bourbon-Salted Caramel Sauce and Spiced Pecans (V)

Beverage

• Zen of Zin Old Vine, California
• Orange Blossom Pilsner, Orlando, FL
• 3 Daughters Phantasmas Spicy DIPA, St. Petersburg, FL
• Shipyard Maple Bacon Stout, Clearwater, FL
• Beer Flight
• Frozen Lemonade with Firefly Blackberry Moonshine
• Frozen Lemonade (Non-alcoholic)

Quell cravings with an incredible menu of all-natural food and drink—plus tips to grow your own groceries!

Food

• Watermelon Salad with Pickled Onions, B&W Gourmet Farms Baby Arugula, Feta and Balsamic Reduction (GF) (V)
• Seared Pork Tenderloin with Mushroom Ragoût, Spring Vegetables and Fingerling Potatoes
• Crabless Cake with Crispy Vegetable Slaw, Lemon Vinaigrette and Old Bay Remoulade (V)

Beverages

• Avivé Natural Peach Sparkling Wine, France
• King Estate Acrobat Pinot Noir, Oregon
• Wildflower Pale Ale, Forbidden Root Brewery, Chicago, IL
• Urban Mary with House-made Pickled Green Bean
• Urban Fairy Cocktail

Wet your whistle with Festival-inspired beverages and adult libations at coffee carts across the park!

Future World Coffee Cart Hosted by Joffrey’s Coffee & Tea Company

Port of Entry Coffee Cart Hosted by Joffrey’s Coffee & Tea Company

American Adventure Coffee Cart Hosted by Joffrey’s Coffee & Tea Company

Showcase Coffee Cart Hosted by Joffrey’s Coffee & Tea Company