Sorry.
We are unable to update your Wish List item at this time.

2020 Epcot International Flower & Garden Festival – Outdoor Kitchens

Discover creative cuisine featuring the season’s freshest flavors during the Epcot International Flower & Garden Festival—March 4 through June 1, 2020.

A potato pancake topped with caramelized onions and sour cream

Bauernmarkt: Farmer’s Market

Venture to Germany for Bavarian bites sure to sate foodies of all ages—every dish is köstlich!

Food

  • Potato Pancakes with House-made Apple Sauce (Plant-based) (KA)
  • Potato Pancake with Caramelized Ham, Onions and Herb Sour Cream
  • Toasted Pretzel Bread topped with Black Forest Ham and Melted Gruyère Cheese (KA)
  • Warm Cheese Strudel with Mixed Berries (KA)

Beverages

  • M.I.A. Brewing Hugo, Doral, FL
  • Bitburger Premium Pils, Rhineland-Palatinate, Germany
  • Stiegl Brewery Radler Zitrone, Salzburg, Austria
  • Beer Flight
  • Apfelschaumwein: Sparkling Wine and Apple Liqueur

Please note: menu items marked with (KA) are “kid-approved.” Plant-based dishes are made without animal meat, dairy, eggs or honey. Alcohol will only be served to Guests 21 years of age and older. Food and beverage offerings are subject to change without notice and are available while supplies last.

A lobster tail drizzled with sauce

The Citrus Blossom

Treat your taste buds to the subtleties of lemon, orange and lime—turning delicious dishes even more delish!

Food

  • Lobster Tail with Meyer Lemon Emulsion and Grilled Lemon (GF)
  • Tuna Tataki Bowl with Spicy Yuzu Glaze, Mango, Avocado and Pappadam Crisp
  • Crispy Citrus Chicken with Orange Aïoli and Baby Greens (KA) (GF)
  • Citrus Shortcake: Orange Chiffon Cake, Lemon Curd, Mandarins, Whipped Cream and Citrus Crumble

Beverages

  • Orange Cream Shake in a Souvenir Orange Bird Sipper Cup (Non-alcoholic) (KA)
  • Islamorada Beer Company Coconut Key Lime Ale, Fort Pierce, FL
  • First Magnitude Brewing Lemon Hefeweizen, Gainesville, FL
  • Heavy Seas Brewery TropiCannon Citrus IPA, Halethorpe, MD
  • Beer Flight
  • Orange Sunshine Wine Slushy

Please note: menu items marked with (GF) are gluten/wheat-friendly and those with (KA) are “kid-approved.” Alcohol will only be served to Guests 21 years of age and older. Food and beverage offerings are subject to change without notice and are available while supplies last.

Gummy worms on a plate with strawberry white chocolate mousse

Flavor Full Kitchen Hosted by AdventHealth

Discover the many flavors of healthy cuisine in this delightful eatery, featuring vegetables straight from the garden!

Food

  • Grilled Baby Vegetables with Hummus Cream and Red Pepper Coulis (Plant-based)
  • Seared Verlasso® Salmon with Farro Risotto and Micro-herbs
  • Strawberry Mousse with Chocolate Crisp Pearls (KA)

Beverages

  • Blood Orange Agua Fresca (Non-alcoholic)
  • Cookie Butter Worms and Dirt (Non-alcoholic) (KA)

Please note: the following menu items marked with (KA) are “kid-approved.” Plant-based dishes are made without animal meat, dairy, eggs or honey. Food and beverage offerings are subject to change without notice and are available while supplies last.

Three servings of goat cheese tart

Fleur de Lys

Indulge in haute cuisine and boissons that’ll make you fall in ooo-la-la-love with this palate-pleasing Parisian pop-up!

Food

  • Tarte aux Oignons Caramelises et Chévre: Goat Cheese Tart with Caramelized Onions on a flaky Pastry Crust
  • Canard Confit à l’Orange: Braised Duck Confit à l’Orange with Mashed Sweet Potatoes
  • Tarte Tropezienne, Coulis Framboise: Brioche Cake filled with Light Pastry Cream and Raspberry Coulis
  • Éclair Chocolat Framboise: Éclair filled with Raspberry and Chocolate Mousse

Beverages

  • Kronenbourg Blanc 1664
  • VeRy Raspberry: Rosé Wine with Natural Raspberry Flavor
  • Bordeaux, Château Tarin
  • La Vie en Rose Frozen Slushy: Vodka, Grey Goose l’Orange Vodka, St. Germain Liqueur, White and Red Cranberry Juice

Please note: alcohol will only be served to Guests 21 years of age and older. Food and beverage offerings are subject to change without notice and are available while supplies last.

A black bean cake with cilantro-lime sour cream

Florida Fresh

Enjoy sweet ‘n’ tangy treats from our own Sunshine State-station, nestled between the France and Morocco Pavilions.

Food

  • Carne Guisada with Black Bean Cake and Cilantro Lime Sour Cream
  • Spicy Blackened Shrimp and Cheddar Cheese Grits with Brown Gravy and Local Sweet Corn Relish
  • Key Lime Tart with Toasted Meringue

 

Beverages

  • Watermelon Cucumber Slushy (Non-alcoholic) (Plant-based) (KA)
  • Tampa Bay Brewing Company Twisted Strawberry Fest Fruit Ale, Tampa, FL
  • Big Top Brewing Company Conch Republic Key Lime Wheat, Sarasota, FL 
  • First Magnitude Brewing Co. Monarch Milk Stout, Gainesville, FL
  • Beer Flight
  • Florida Orange Groves Winery Key Lime Sparkling Wine, St Petersburg, FL
  • Watermelon Cucumber Slushy with Gin

Please note: menu items marked with (KA) are “kid-approved.” Plant-based dishes are made without animal meat, dairy, eggs or honey. Alcohol will only be served to Guests 21 years of age and older. Food and beverage offerings are subject to change without notice and are available while supplies last.

Three small flower pots containing fresh-cut salmon shaped like a flower

Hanami

Journey to Japan for innovative plates crafted with culinary Zen—each delish dish is a Festival favorite!

Food

  • Frushi: Strawberry, Pineapple and Cantaloupe wrapped in Sweet Rice and Pink Soy Wrap served with Whipped Cream, Drizzled Berry Sauce and Toasted Coconut (KA)
  • Menchi Katsu Slider: Japanese-style Panko-breaded Beef Patty topped with Tonkatsu Sauce, Mayonnaise, Cucumber, and Pickled Lotus Root
  • Salmon Flower Ikura: Fresh-cut Salmon, Salmon Roe, Spinach and Watermelon Radish, and Chilled Ramen tossed with Poke Sauce

Beverages

  • Kirin Draft Beer
  • Strawberry Nigori Sake
  • Furano Martini: Vodka, Lavender Syrup and Yuzu Juice

Please note: menu items marked with (KA) are “kid-approved.” Alcohol will only be served to Guests 21 years of age and older. Food and beverage offerings are subject to change without notice and are available while supplies last.

A flour tortilla with cheese and pork pastor topped with grilled pineapple, salsa and cilantro

Jardin de Fiestas

Take a food-tastic tour of the Mexico Pavilion… these tantalizing tastes will add some spice to your day!

Food

  • Chilaquiles de Pollo: Chipotle-braised Chicken and Tortillas served with Salsa Ranchera, Monterey Jack Cheese, Crema Mexicana and Guajillo Cheese
  • Quesadilla al Pastor: Flour Tortilla filled with Monterey Jack Cheese and Pork Pastor topped with Grilled Pineapple, Salsa Verde, Red Onion and Cilantro
  • Choriqueso Torta: Bolillo Roll filled with Chorizo and Monterey Jack Cheese, Avocado Mousse and Jalapeños

Beverages

  • Cruz Blanca Rosé Spritz: Effervescent Rosé Wheat Ale with Elderflower Liqueur
  • Mango Mexican Lucky Margarita: Spicy Ancho Verde Liqueur, 100% Agave Tequila Blanco, Mango-Passion Fruit Purée, Lime Juice, Applejack and Ginger Cordial served with a Tajin Chili-Lime Rim
  • Rosita Margarita: Rose Petal Liqueur, 100% Agave Tequila Blanco, Lemon and Cranberry Juices served with a Rose Petal Salt Rim

Please note: alcohol will only be served to Guests 21 years of age and older. Food and beverage offerings are subject to change without notice and are available while supplies last.

Three cups of tropical mousse topped with fruit

La Isla Fresca

Nibble on Caribbean-seasoned dishes that’ll send appetites swaying to the island beat!

Food

  • Lamb Curry with Sweet Plantains and Rice
  • Sugar Cane Shrimp Skewer with Steamed Rice and Coconut Lime Sauce  (KA)
  • Tropical Mousse Cup: Layers of Passion Fruit Cake, Coconut Mousse and a Tropical Fruit Glaze with Fresh Pineapple (KA)

Beverages

  • Tropical Freeze (Non-alcoholic) (KA)
  • Golden Road Brewing Tart Mango Cart Wheat Ale, Los Angeles, CA
  • Tropical Freeze with Parrot Bay Mango Rum

Please note: menu items marked with (KA) are “kid-approved.” Alcohol will only be served to Guests 21 years of age and older. Food and beverage offerings are subject to change without notice and are available while supplies last.

Three wontons on a plate next to a dipping sauce

Lotus House

Sink your teeth into authentic Chinese eats filled with morsels of good fortune!

Food

  • Szechuan Spicy Red-braised Beef Shank over Rice
  • Bon Bon Chicken Skewer with Sesame and Peanut Sauce
  • House-made Crab and Cheese Wontons

Beverages

  • "Panda” Bubble Tea: Classic Milk Tea with Black and White Boba Pearls (Non-alcoholic)
  • Jasmine Draft Beer
  • Marco Boba: Amaretto, Iced Coffee, Milk, and Boba
  • Kung Fu Punch: Vodka, Triple Sec, Mango Syrup and Orange Juice
  • Time Out: Bacardi Rum, Peach Liqueur, Peach Syrup, Piña Colada, Sprite, Soda Water and Magic Boba

Please note: alcohol will only be served to Guests 21 years of age and older. Food and beverage offerings are subject to change without notice and are available while supplies last.

Shrimp, clams and corn served in a bowl

Magnolia Terrace

Get a nice, cozy feeling with some comfort food inspired by the Gulf region.

Food

  • Southern Seafood Boil: Shrimp, Mussels, Crawfish, Potatoes, Corn and Andouille Sausage
  • Grilled Oysters with Cajun Butter
  • House-made Boudin Two Ways with Spicy Mustard
  • Pecan Cake with Maple Whipped Cream featuring Burton’s Maple Syrup
  • Pecan Praline

Beverages

  • Wild Heaven Beer Session Citrus Lager, Avondale Estates, GA
  • The Duck-Rabbit Craft Brewery Amber Ale, Farmville, NC
  • Parish Brewing Co. Ghost in the Machine Double IPA, Broussard,  LA
  • Beer Flight

Please note: alcohol will only be served to Guests 21 years of age and older. Food and beverage offerings are subject to change without notice and are available while supplies last.

Seared scallops served with vegetables

Northern Bloom

Please discriminating palates with fantastic fare from our Great White North neighbor… O Canada!

Food

  • Seared Scallops with French Green Beans, Butter Potatoes, Brown Butter Vinaigrette and Apple-wood Smoked Bacon (GF)
  • Beef Tenderloin Tips, Mushroom Bordelaise Sauce, Whipped Potatoes with Garden Vegetables (KA)
  • Griddled Maple Pound Cake with Warm Peach Compote and Sweet Corn Gelato, featuring Burton’s Maple Syrup (KA)

Beverages

  • Maple Popcorn Shake (Non-alcoholic)
  • Unibroue Éphémère Apple Wheat Ale, Chambly, Québec
  • 81Bay Brewing Apricot with Maple Syrup, Tampa, FL
  • Collective Arts Brewing Blackberry Fruit Beer, Hamilton, Ontario
  • Beer Flight
  • Maple Popcorn Shake with Tap 357 Maple Rye Whisky

Please note: menu items marked with (GF) are gluten/wheat-friendly and those with (KA) are “kid-approved.” Alcohol will only be served to Guests 21 years of age and older. Food and beverage offerings are subject to change without notice and are available while supplies last.

A glass of lemonade with a flower on the side

Pineapple Promenade

Get your tropical fruit fix from tart ‘n’ tangy to the sweetest frozen treats!

Food

  • Spicy Hot Dog with Pineapple Chutney and Plantain Chips
  • Mixed Berry Buttermilk Cake
  • DOLE Whip® (Plant-based)(KA)

Beverages

  • Frozen Desert Violet Lemonade (non-alcoholic) (KA)
  • Pineapple DOLE Whip® with Fanta (Non-alcoholic) (KA)
  • Collective Arts Brewing Piña Colda Sour, Hamilton, Ontario, Canada
  • Maui Brewing Co. Pineapple Mana Wheat, Kihei, HI
  • SweetWater Brewing Company Goin’ Coastal IPA with Pineapple, Atlanta, GA
  • Playalinda Brewing Company Violet Lemonade Ale, Titusville, FL
  • Florida Orange Groves Winery Sparkling Pineapple Wine, St. Petersburg, FL
  • DOLE Whip® with Parrot Bay Coconut Rum
  • Pineapple Beer Flight

Please note: menu items marked with (KA) are “kid-approved.” Plant-based dishes are made without animal meat, dairy, eggs or honey. Alcohol will only be served to Guests 21 years of age and older. Food and beverage offerings are subject to change without notice and are available while supplies last.

Five small pastry puffs drizzled with chocolate and powdered sugar

Primavera Kitchen

Mangiare hearty helpings of Old-Country dishes served with a glass of vino… now that’s amore!

Food

  • La Regina “Margherita”: Rustic Italian Flatbread, Vine-ripened Tomatoes, Whole-Milk Mozzarella, Parmesan and Basil (KA)
  • Ravioli: Grilled Chicken Ravioli with Spring Vegetables and creamy Pesto Sauce (KA)
  • Zeppole: Ricotta Cheese Fritters, Powdered Sugar, Raspberry Sauce and Chocolate-hazelnut Drizzle (KA)

Beverages

  • Peroni Nastro Azzurro Pilsner
  • Pinot Grigio, Santa Marina
  • Chianti, Gabbiano
  • Prosecco, Villa Sandi
  • Corbinello, Montegrande
  • Moscato, Fior d’Arancio Montegrande
  • Bellini
  • Frozen Italian Margarita with Limoncello and Tequila

Please note: menu items marked with (KA) are “kid-approved.” Alcohol will only be served to Guests 21 years of age and older. Food and beverage offerings are subject to change without notice and are available while supplies last.

Chicken on a kebab served with a dried fruit couscous salad

Taste of Marrakesh

Intoxicate taste buds with the exotic flavors of this North African mecca—mysterious Morocco!

Food

  • Harissa Chicken Kebab with Dried Fruit Couscous Salad and Cilantro Oil
  • Fried Cauliflower with Capers, Garlic Parsley and Chili Ranch Sauce (KA)
  • Walnut Honey Baklava

Beverages

  • Casa Beer
  • Larroque Chardonnay, Meknes
  • White Sangria
  • Desert Rose: Sparkling Wine topped with Pomegranate Liqueur

Please note: menu items marked with (KA) are “kid-approved.” Alcohol will only be served to Guests 21 years of age and older. Food and beverage offerings are subject to change without notice and are available while supplies last.

Chocolate pudding served with avocado cream, matcha crumb, pomegranate and baby herbs

Trowel & Trellis Hosted by Impossible™ Foods

Delight in some of your favorite foods—created from innovative recipes with some impossibly delicious twists!

Food

  • Grilled Street Corn on the Cob with Savory Garlic Spread (GF) (Plant-based) (KA)
  • Impossible™ Farmhouse Meatball with Lentil Bread, Spinach, Marinated Vegetables, and Creamy Herb Dressing (Plant-based)
  • Chocolate Pudding Terrarium with Avocado Cream, Matcha Crumble, and Baby Herbs (GF) (Plant-based)

Beverages

  • Bloomin’ Blueberry Lemon and Ginger Tea featuring Twinings of London® (Non-alcoholic)
  • Playalinda Brewing Company Tropical Wonderland Wheat Ale, Titusville, FL
  • Bloomin’ Blueberry Lemon and Ginger Tea featuring Twinings of London® with Tito’s Handmade Vodka served in a Mason Jar

Please note: menu items marked with (GF) are gluten/wheat-friendly and those with (KA) are “kid-approved.” Plant-based dishes are made without animal meat, dairy, eggs or honey. Alcohol will only be served to Guests 21 years of age and older. Food and beverage offerings are subject to change without notice and are available while supplies last.

Cauliflower, rice and carrot puree served with garnish on a plate

The Honey Bee-stro Hosted by National Honey Board™

Quell cravings with an incredible menu of all-natural food and drink infused with the nectar of the gods!

Food

  • Roasted Cauliflower with Buckwheat Honey Carrot Puree, Wild Rice Pilaf, Asparagus, Honey Blistered Grapes, Sunflower Brittle and Coriander Flowers  (GF) (KA)
  • Honey Tandoori Chicken Flatbread with White Cheddar Cheese, Charred Vegetables, Clover Honey Sour Cream and Micro Citrus Greens
  • Local Wildflower Honey-Mascarpone Cheesecake with Orange Blossom Honey Ice Cream garnished with Fennel Pollen Meringue Kisses (KA)

Beverages

  • Honey-Peach Freeze in a Souvenir Spike the Bee Sipper Cup (Non-alcoholic) (KA)
  • B. Nektar New Wave Lemonade Mead, Ferndale MI
  • Florida Orange Groves Winery Orange Blossom Honey Wine, St. Petersburg, FL
  • Honey-Peach Freeze with Blueberry Vodka

Please note: menu items marked with (GF) are gluten/wheat-friendly and items marked (KA) are “kid-approved.” Alcohol will only be served to Guests 21 years of age and older. Food and beverage offerings are subject to change without notice and are available while supplies last.

Three refreshing tropical smoothies in plastic cups

Specialty Coffee Carts Hosted by Joffrey’s Coffee & Tea Company®

Wet your whistle with Festival-inspired beverages and adult libations at coffee carts across the park!

Future World Coffee Cart Hosted by Joffrey’s Coffee & Tea Company

  • Spring Berry Bliss: Frozen Strawberry and Coconut Syrup topped with Raspberry Vodka

Port of Entry Coffee Cart Hosted by Joffrey’s Coffee & Tea Company

  • Passion Flower: Frozen Passion Fruit and Tea infused with Lemon Vodka

American Adventure Coffee Cart Hosted by Joffrey’s Coffee & Tea Company

  • Tropical Breeze: Frozen Lemon, Coconut Syrup and Pineapple Rum

Canada Coffee Cart Hosted by Joffrey’s Coffee & Tea Company

  • Orange Splash: Frozen Lemon mixed with Orange Vodka

Please note: alcohol will only be served to Guests 21 years of age and older. Food and beverage offerings are subject to change without notice and are available while supplies last.

Fried green tomatoes served in a sauce

Additional Festival Locations

Satisfy your cravings at even more delicious outdoor kitchens!

BLOCK & HANS – American Adventure Pavilion

Beverages

  • Arendelle Aqua Lemonade: Frozen Lemonade with Monin Cotton Candy (Non-alcoholic) (KA)
  • Redstone Meadery Black Raspberry Nectar, Boulder, CO
  • Arendelle Aqua Lemonade: Frozen Lemonade served with Monin Cotton Candy and Ole Smoky Blackberry Moonshine

COOL WASH – Near Test Track

Beverages

  • Assorted Coca-Cola® Slushies (Non-alcoholic) (KA)

FUNNEL CAKE – American Adventure Pavilion

Food

  • Mini Funnel Cake topped with Lemon Cheesecake Ice Cream, Blueberries, and Powdered Sugar (KA)

REFRESHMENT OUTPOST – World Showcase Plaza

Food

  • Pineapple Skewer with Tajin Seasoning (Plant-based) (KA)

Beverages

  • 3 Daughters Raspberry Lemonade Dry Hard Cider, St. Petersburg, FL
  • Short’s Brewing Company Starcut Ciders Mosa Hard Cider, Bellaire, MI
  • Ciderboys Banana Bliss Hard Cider, Stevens Point, WI
  • Cider Flight

REFRESHMENT PORT – World Showcase Plaza

Food

  • Fried Green Tomatoes with Blue Crab-Fennel Salad, Remoulade, and Smoked Paprika Oil
  • Popsicle Trio: Honeydew, Raspberry-Mint, and Coconut-Lime (KA)

Beverages

  • Short’s Brewing Company Starcut Ciders Squishy Hard Cider, Bellaire, MI

Please note: menu items marked with (KA) are “kid-approved.” Plant-based dishes are made without animal meat, dairy, eggs or honey. Alcohol will only be served to Guests 21 years of age and older. Food and beverage offerings are subject to change without notice and are available while supplies last.

Tickets to Epcot
Start at
$109.00
for One Day More Information - 1-Day Adult Value Ticket price is based on Epcot, Disney's Animal Kingdom or Disney's Hollywood Studios park admission per person. Special event ticket price is based on single-event admission per person. Prices do not include tax.
Beginning of tooltip content End of tooltip content
  • For assistance with your Walt Disney World vacation, including resort/package bookings and tickets, please call (407) 939-5277.
    For Walt Disney World dining, please book your reservation online.
  • 7:00 AM to 11:00 PM Eastern Time. Guests under 18 years of age must have parent or guardian permission to call.
Footer Links

Sign Up for Updates

By providing my email address, I’d like to receive news and special offers via electronic mail from Disney Destinations.

You can withdraw your consent for these messages at any time via an unsubscribe link provided in the electronic messages. For more information on our data collection and use practices, please read our Privacy Policy.

Use CoBrowse to Share Your Screen?

Even as the Disney Cast Member guides you around our site, they will be unable to access or view any files or information on your device or anything you type.

To stop the session, click the X in the screen-sharing window at any time. You can remain on the phone with the Cast Member.

Enter the code provided by the Cast Member and Accept to get started.

Invalid code. Please reenter

Decline Accept

Not on the Phone with a Cast Member?

If you're not currently speaking with a Cast Member and need assistance, visit the Contact Us page to learn how to reach us by phone or chat.