Allergy-Friendly Menus at
Food Studios – EPCOT International Festival of the Arts

Savor allergy-friendly dishes and treats as you celebrate the culinary arts during
EPCOT International Festival of the Arts—January 16 through February 23, 2026.

Know Before You Go

Special Dietary Requests
Guests with a special dietary request must speak to a Cast Member about their Allergy-Friendly request. While we take steps to help mitigate cross-contact, we cannot guarantee that any item is completely free of allergens. Our allergy-friendly recipes may use highly refined oils, such as soybean oil and/or ingredients that are processed in facilities that also process allergens. It is ultimately our Guests’ discretion to make an informed choice based on their individual dietary needs. For more information about allergy-friendly requests, ask to speak with a Special Diets Trained Cast Member upon arrival at the location.

Menu Offerings Subject to Change
Menu items, pricing and hours are subject to change without notice.

Alcoholic Beverages
Alcohol will only be served to Guests ages 21 and older with a valid form of identification. Limit 2 drinks per ID