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Menús Aptos para Personas con Alergias en los
Talleres de Comida en EPCOT International Festival of the Arts

Saborea platos y dulces aptos para personas con alergias mientras celebras las artes culinarias durante
EPCOT International Festival of the Arts, del 16 de enero al 23 de febrero de 2026. Vuelve a consultar este invierno para obtener más información.

Know Before You Go

Special Dietary Requests
Guests with a special dietary request must speak to a Cast Member about their Allergy-Friendly request. While we take steps to help mitigate cross-contact, we cannot guarantee that any item is completely free of allergens. Our allergy-friendly recipes may use highly refined oils, such as soybean oil and/or ingredients that are processed in facilities that also process allergens. It is ultimately our Guests’ discretion to make an informed choice based on their individual dietary needs. For more information about allergy-friendly requests, ask to speak with a Special Diets Trained Cast Member upon arrival at the location.

Menu Offerings Subject to Change
Menu items, pricing and hours are subject to change without notice.

Alcoholic Beverages
Alcohol will only be served to Guests ages 21 and older with a valid form of identification. Limit 2 drinks per ID