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Mexican Tequila Lunch at the Epcot International Food & Wine Festival

Limes sprinkled with chile-lime salt accompany a trio of tacos filled with crispy shrimp and cabbage

Epcot

World Showcase

Valid Park Admission Required

Mexican Cuisine

Unique/Themed Dining, Dining Events

$$$$ (over $60 per adult) More Information

Dining Plans Not Accepted

Accessibility and Other Information - Opens a dialog

Accessibility

  • May Remain in Wheelchair/ECV

Celebrate a flavor fiesta showcasing Mexico’s most popular spirit during this year’s Epcot International Food & Wine Festival!

Glassware, tequila bottles and other related items displayed atop 2 wooden barrels turned on end and imprinted with a tequila brand logo

Distilling the Spirit of Tequila

Savor south-of-the-border cuisine paired with the fiery taste of tequila!

As you indulge in the authentic aromas and gourmet ingredients of a 4-course Mexican meal, you’re invited to celebrate your senses as you sample from a diverse range of tequila selections—each carefully chosen to complement the spices found in these unique, regionally themed dishes.

It’s an unforgettable epicurean adventure—one that explains the history of tequila and the subtle nuances found this series. Get ready to eat, drink… and merrily sing “Olé!”

General Event Details
  • La Hacienda de San Angel, located at the Mexico Pavilion
  • Select Wednesdays, Thursdays and Fridays from 12:00 PM to 1:30 PM
  • $85 per Guest—plus tax, gratuity included
2017 Dates
  • August 31
  • September 1, 7, 8, 14, 15, 21, 22, 28 and 29
  • October 5, 6, 11, 12, 13, 18, 19, 20, 25, 26 and 27
  • November 1, 2, 3, 8, 9 and 10

Please note: this event has one seating option. Epcot admission is not included with the event ticket. Alcohol will only be served to Guests 21 years of age and older. All events are subject to change or cancellation without notice.

A couple enjoys food and wine at an outdoor table in Epcot’s Italy Pavilion at Walt Disney World Resort

Make a Reservation Today!

For reservations, book online or by calling (407) 939-3378. But don’t delay—the Epcot International Food & Wine Festival runs from August 31 to November 13, 2017. Be sure to book your reservation now!

Please note: advanced reservations are highly recommended, as this event fills up quickly. In addition, Guests under 18 years of age must have parent or guardian permission to call.

A smiling couple hold cups of craft beer near a kiosk as a Cast Member looks on

ID Requirements to Purchase Alcoholic Beverages

Learn which type of identification you should bring to the Epcot International Food & Wine Festival.

Guests must be 21 years of age or older to purchase alcoholic beverages at any establishment in the state of Florida—including Walt Disney World Resort and Disney’s Vero Beach Resort. Alcohol will not be served to anyone who does not present valid identification upon request. The following forms of ID will be accepted as proof of age:

  • U.S. state driver’s license (includes U.S. territories*)
  • U.S. state ID (includes U.S. territories*)
  • U.S. military ID
  • Original passport
  • Copy of passport (either on paper or captured on a mobile device), along with a government-issued photo ID** that verifies the person and birth date shown on the copy
  • NEXUS card issued by U.S. Customs and Border Patrol (Canadian Guests only)

Please note: Visitors from outside the United States are required to present both a valid passport and another form of government-issued photo identification from their country of origin.

For all questions concerning our identification requirements, please call (407) 939-6244. Guests under 18 years of age must have parent or guardian permission to call.

*U.S. territories include Puerto Rico, Guam, Northern Mariana Islands, U.S. Virgin Islands and American Samoa.

**Foreign driver’s licenses or ID cards are not acceptable by themselves.

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  • For assistance with your Walt Disney World visit, please call (407) 939-5277.
  • 7:00 AM to 11:00 PM Eastern Time. Guests under 18 years of age must have parent or guardian permission to call.
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