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Brunch with a Twist at Disney's Grand Floridian Resort & Spa at the Epcot International Food & Wine Festival

Chef Phillip Ponticelli greets 2 female Guests and one male Guest who are enjoying food and wine

Witness world-class Disney chefs as they create a gourmet brunch banquet at this year’s Epcot International Food & Wine Festival!

A gourmet chocolate tart ornately garnished with powdered sugar, chocolate sauce and other delectable

Mealtime Magic

Relish a sumptuous repast from our culinary crème de la crème.

Our team of top chefs is about to turn dining at Citrico’s into pure epicurean enchantment… and you’re invited! Guests of this event will be treated to a 5-star, 5-course meal prepared by award-winning chefs from Victoria & Albert’s, Narcoossee’s and Citrico’s—including:

  • Executive Chef Scott Hunnel
  • Chef Dom Filoni
  • Chef Lawrence Searl
  • Chef Noah Estabrook
  • Chef Nick Musarra
  • Executive Pastry Chef Erich Herbitschek

Attendees will learn new cooking techniques and have the opportunity to ask questions while watching the chefs whip up their signature specialties. From creative small bites to a delectable dessert, each course is carefully paired with complementing wines for the ultimate brunch experience.

General Event Details Dates in 2017
  • September 16
  • October 28

Please note: this event has one seating option. Alcohol will only be served to Guests 21 years of age and older. All events are subject to change or cancellation without notice.

Spiral-tile designs lining the floor near an opulent bar area, itself filled with fine wines at Citricos Lounge

Make a Reservation Today!

For reservations, please call (407) 939-3378. But don’t delay—the Epcot International Food & Wine Festival runs from August 31 to November 13, 2017. Be sure to book your reservation now!

Please note: advanced reservations are highly recommended, as this event fills up quickly. In addition, Guests under 18 years of age must have parent or guardian permission to call.

A smiling couple hold cups of craft beer near a kiosk as a Cast Member looks on

ID Requirements to Purchase Alcoholic Beverages

Learn which type of identification you should bring to the Epcot International Food & Wine Festival.

Guests must be 21 years of age or older to purchase alcoholic beverages at any establishment in the state of Florida—including Walt Disney World Resort and Disney’s Vero Beach Resort. Alcohol will not be served to anyone who does not present valid identification upon request. The following forms of ID will be accepted as proof of age:

  • U.S. state driver’s license (includes U.S. territories*)
  • U.S. state ID (includes U.S. territories*)
  • U.S. military ID
  • Original passport
  • Copy of passport (either on paper or captured on a mobile device), along with a government-issued photo ID** that verifies the person and birth date shown on the copy
  • NEXUS card issued by U.S. Customs and Border Patrol (Canadian Guests only)

Please note: Visitors from outside the United States are required to present both a valid passport and another form of government-issued photo identification from their country of origin.

For all questions concerning our identification requirements, please call (407) 939-6244. Guests under 18 years of age must have parent or guardian permission to call.

*U.S. territories include Puerto Rico, Guam, Northern Mariana Islands, U.S. Virgin Islands and American Samoa.

**Foreign driver’s licenses or ID cards are not acceptable by themselves.

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  • For assistance with your Walt Disney World visit, please call 0800 028 0778 (UK) or 1800 812 678 (Ireland).
  • New or existing Disney Resort hotel reservations and tickets: Monday to Friday 9:00 AM to 8:00 PM, Saturday 9:00 AM to 7:00 PM and Sunday 10:00 AM to 4:00 PM
    Dining reservations, technical support and other enquiries: daily from noon to 10:00 PM
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