Yachtsman Steakhouse

Within the airy dining room’s knotty-pine beams and nautical touches, mouthwatering cuisine awaits!

High-quality, grain-fed beef is aged in-house and prepared on an oak-fired grill in the open kitchen. Feel your appetite begin to build while you watch butchers hand cut steaks to perfection in the dry-aging room.

Then, give into anticipation as you delight in beef entrées like prime New York strip steak with peppercorn-brandy sauce, as well as other offerings— pan-roasted chicken and the “Catch of the Day.” Favorite sides include the truffle macaroni-and-cheese, while the innovative kids menu pleases even the pickiest of eaters.

Be sure to save room for the signature Yachtsman Sundae or the crème brûlée, served with rolled chocolate and fresh berries.

At this Signature Dining experience, Guests are asked to adhere to the dress code.

Men may wear khakis, slacks, jeans or dress shorts and collared shirts. Sport coats are optional.

Women may wear Capri pants, skirts, dresses, jeans or dress shorts.

Not permitted are tank tops, swimsuits, swimsuit cover-ups, hats for gentlemen, cut-offs, torn clothing and t-shirts with offensive language and/or graphics.

Advance reservations are highly recommended and can be made up to 180 days prior to your visit.