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Beef Wellington inspired Croissant Supreme with creamed spinach pinwheel, mushroom gorgonzola ragout, mustard grilled flank steak, red wine sauce and pickled mustard seeds

Food Studios at EPCOT International Festival of the Arts

Eat, drink and be dazzled by creative culinary masterpieces during EPCOT International Festival of the Arts. Check back in December 2025 for information on 2026 festival offerings.