Butcher’s Variety of Artisanal Charcuterie with Seasonal Accompaniments
Made from high quality raw cow’s milk, Landaff is an unpasteurized, mild cheese that has a natural rind and a semi-firm paste with subtle aromas of cave and grass. Its balanced complexity harmonizes a bright buttermilk tang and savory brown butter notes
Menu items and prices are subject to change without notice.
* Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness.
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