Yak & Yeti™ Restaurant

Discover exciting pan-Asian cuisine at this quaint village home that’s been turned into a restaurant. 

At the base of Expedition Everest, decorated with the souvenirs collected by the proprietor and his family on their travels through Southeast Asia, Yak & Yeti Restaurant serves favorite dishes from regions across Asia.

Enjoy sweet-and-sour chicken, tempura-battered shrimp, pork pot stickers and Kobe beef burgers. Vegetarian options abound, as do kid-friendly choices like lo mein noodles, egg rolls and chicken bites.

Unique alcoholic and non-alcoholic beverages include hot teas, chilled sake, Asian beers and wine. The daring might indulge in a specialty drink from the full-service bar like the Yak Attack, a refreshing mango-berry daiquiri. Guests must be 21 years of age and up to enjoy alcoholic beverages.

Be sure to save room for such sumptuous desserts as chocolate cake, mango pie or fried wontons served with fresh pineapple and ice cream.

Reservations are recommended and can be made up to 180 days prior to your visit.

Explore an assortment of regional wares, from incense and teapots to silk purses and saris.

This adjacent quick-service restaurant offers lunch, dinner and snack options for travelers on the go.